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JANUARY WINE DINNER MENU
Saturday, January 28th
HARD HAT WINERY, POULSBO, WA

Wines:
(not in this order)
Chardonnay, Sauvignon Blanc, Riesling, Cabernet Sauvignon, Merlot


Prosciutto wrapped asparagus with balsamic reduction, crostini & goat cheese

Italian Wedding Soup

Waldorf Wedge Salad

Red wine Coq Au Vin

Warm apple blueberry crumb cake

 

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