SPRING BRUNCH MENU
SERVED SUNDAYS 8-2pm



GRILLED HAM & CHEESE BENEDICT

Our grilled sandwich topped with two poached eggs & hollandaise sauce

$15

 

EGGS BENEDICT

Traditional style with ham & hollandaise

Half $9 Full $17

 

BUILD YOUR OWN OMELETTE or SCRAM

Choice of 3:  Addt’l 1.50 ea

bacon    sausage   provolone     mushroom

spinach    onion       cheddar      peppers

ham      avocado    tomato       jalapeno

Choice of pots & toast or cakes

$15

 

TRADITIONAL  CAKES

Served with whipped butter & brown sugar syrup

Large Stack (3) $11

Short Stack (2) $9

Single Cake $7

Add blueberries .75 per cake

 

2 EGGS

Eggs your way, choice of sausage or bacon

cakes or pots & toast or fruit

$15

 

SMOKED SALMON SCRAM

Hard smoked pacific salmon scrambled with cage free eggs, green onions, fresh tomato & cream cheese

Choice of pots & toast, cakes or fruit

$16

 

FARMER’S MARKET HASH

Local veggies sauteed with herbs & spices. Served with two eggs your way. Fruit or toast

$14

 

 

“PAR” BURGER

Local beef, house aioli, cheddar, lettuce, tomato & caramelized onions

$16

 

DUSTY BURGER

Local beef, mushrooms, caramelized onions, dijon aioli, lettuce, tomato & provolone

$16

 

BLTE

Our BLT with two eggs your way

$15

 

DUSTY CLUB

Two thick layers of grilled sourdough with bacon, ham, turkey, cheddar, provolone, lettuce & tomato

$17

 

BISCUITS & GRAVY

Kass’s sweet crème biscuits topped with sausage & bacon gravy

served with eggs your way

½ $9   Full $15

 

 

CHORIZO HASH

Chorizo, poblano peppers, onions & potatoes sauteed with two eggs your way and warm corn tortillas

$15

 

CORNED BEEF HASH

Local corned beef sliced to order and cooked with our house potatoes. Served with two eggs your way

toast or fruit

$16

 

BUILD YOUR OWN SANDWICH *

Ham, turkey, or bacon

cheddar or provolone

toasted or not toasted

All come with lettuce, tomato & mayo

Half $9      Full $13