Featured Wines/Cocktails

 

 

Lone Birch Rose 5

Grapefruit Mint Mimosa 5

Moscato 5

 

Mary Pickford 7

grenadine, rum, pineapple juice

 

Grapefruit Mojito 9

Grapefruit, fresh mint, and rum

 

Raspberry Mint Tequila Smash 9

Muddled raspberries & mint, tequila, agave & lime

 

Lovebug 7

Cranberry, vodka, grenadine

 

Dirty Shirley 7

Vodka, Sprite, grenadine

 

Pink Gin & Tonic 9

Pink Gin, tonic, lime

 

 

 

 

 

Starters

 

 

Roasted beet salad

Pistachios, whipped goat cheese,

roasted Red Dog Farm beets

$7

 

Cremini & Truffle Risotto

Herb roasted mushrooms,

creamy risotto and truffle oil

$9

 

Wedge Salad

Gorgonzola, bacon, green onion,

fresh tomato tops an artisan romaine wedge

$9

 

Mozzarella Salad

Heirloom tomatoes, herb infused olive oil and

fresh cracked black pepper

$9

 

Minestrone Soup

Italian roasted vegetables, pasta, tomato broth

$5

 

Main Courses

 

 

Garlic Mussels

Penn Cove mussels, roasted

garlic & butter broth, white wine, and lemon

$19

 

Surf & Turf

petit filet and prawns

garlic potatoes, seasonal vegetable, red wine demi

$35

 

Dungeness Crab Louie

Fresh crab, organic romaine, heirloom tomatoes,

olives, egg, green onion, avocado & asparagus

thousand island dressing or lemon garlic vinaigrette

$21

 

Three Cheese Ravioli

“Carso’s” fresh ricotta and spinach pasta, lemon garlic crème, fresh thyme

$15

 

Roasted Vegetable “Stack”

Variety of roasted vegetables stacked with fresh mozzarella and herbed saffron broth

$17

 

Pork Tenderloin

mustard and tarragon crème, roasted roots

$25

 

 

 

 

Desserts

 

 

Flourless Chocolate Torte

Rich & decadent dark chocolate

fresh strawberries

$5

 

Strawberry Shortcake Trifle with chocolate ganache

Three layers of fresh strawberries

house ganache

$5

 

Cheesecake with caramel & white chocolate cloak

House caramel, white chocolate sauce

$5